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Streptobacillus converts milk into curd....

Streptobacillus converts milk into curd.

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Lactobacillus
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Study the following statements regarding lactic acid bacteria (LAB) which are used to convert milk into curd. (i) They produce acids that coagulate and partially digest the milk proteins. (ii) A small amount of curd added to the fresh milk as an inoculum contains millions of LAB , which at suitable temperature, multiply and convert milk into curd. (iii) Conversion of milk into curd improves its nutritional quality by increasing vitamin B_(12) . (v) LAB may result in acidity in the stomach of human beings. Which of the given statements are correct ?

Which organisms convert milk into curd ?

The inoculum is added to the fresk milk in order to convert milk into curd, the term 'inoculum' here refers to

The vitamin whos content increases following the conversion of milk into curd by lactic acid bacteria is

The vitamin whose content increases following the conversion of milk into curd by lactic acid bacteria is

Milk is:

MBD PUBLICATION-MICROBES IN HUMAN WELFARE-QUESTION BANK
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  2. is a traditional drink in Southern India and is the fermented product ...

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  3. Streptobacillus converts milk into curd.

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