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CHETANA PUBLICATION-Introduction to Microbiology-EXERCISE
- State whether the following statements are True or False. Correct the ...
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- State whether the following statements are True or False. Correct the ...
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- State whether the following statements are True or False. Correct the ...
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- State whether the following statements are True or False. Correct the ...
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- State whether the following statements are True or False. Correct the ...
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- State whether the following statements are True or False. Correct the ...
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- State whether the following statements are True or False. Correct the ...
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- acid is used for production of monosodium glutamate (Ajinomoto).
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- State whether the following statements are True or False. Correct the ...
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- State whether the following statements are True or False. Correct the ...
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- Name the following: Fermented food items
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- Name the following: Acid present in Yoghurt
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- Name the following: Sugar present in milk
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- Name the following: Dairy product produced with the help of fungi
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- Name the following: Bacterial strains which convert milk to Yoghurt.
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- Name the following: Water in yoghurt
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- Name the following: Microbes used in production of cheese.
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- Name the following: Enzyme from which vegetarian cheese is produced.
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- Name the following: Steps for process of cheese production.
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- Name the following: Yeast used in commercial bakery industry.
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