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How does the bread become spongy ?...

How does the bread become spongy ?

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Chapattis made from wheat only swell up but bread becomes spongy, soft and easy to digest. Why is it so?

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Bring ‘active dry yeast’ from the market. Mix a spoonful of yeast, two poonfuls sugar with «sufficient quantity of lukewarm water in a bottle. Fix a colourless, transparent balloon on the mouth of that bottle. Find out how to use the solution prepared in the above experiment, to make bread. Follow the recipe and make the bread. Find out and note down the reasons why the dough rises and makes the bread spongy.

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CHETANA PUBLICATION-Introduction to Microbiology-EXERCISE
  1. Which different products can be produced with the help of microbes ?

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  2. We use the fermentation process while conversion of milk into yoghurt....

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  3. How does the bread become spongy ?

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  4. Explain the production of cheese.

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  5. Explain the role of microbes in farming.

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  6. Which precautions are necessary for proper decomposition of domestic w...

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  7. What are the benefits of mixing ethanol with petrol and diesel?

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  8. How can the oil spills of rivers and oceans be cleaned ?

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  9. What are the differnet types of cheese?

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  10. Why is it necessary to ban the use of plastic bags?

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  11. How can the soil polluted by acid rain be made fertile again ?

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  12. Explain biofuel production with the help of a diagram

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  13. Complete the flow chart and answer the questions given below. What i...

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  14. Give example of one microbe used in any two of the above dairy product...

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  15. Explain the role of microbes in chemical pollution.

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  16. Which fuels can be obtained by microbial processes ? Why is it necessa...

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  17. What is role of microbes in compost production ?

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  18. Explain the process of Land - filling site with a neat labelled diagra...

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  19. How the sewage generated in your house or apartment is disposed off ?

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  20. Paragraph based questions. Read the paragraph and answer the following...

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