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Give examples of beverages and chemicals...

Give examples of beverages and chemicals obtained by microbial fermentaion of different organic substrartes.

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i. Beverages: Coffee, cocoa, wine, etc.
ii. Chemicals: Organic acids like citric acid, gluconic acid, lactic acid, itaconic acid, antibiotics like niacin and natamycin, artificial sweeteners like aspartame and xylitorl, etc.
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TARGET PUBLICATION-INTRODUCTION TO MICROBIOLOGY -ANSWER THE FOLLOWING
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  10. Explain biofuel production with the help of a diagram

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  11. Mention any four advantages of biofuels.

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  18. Write a short note on sewage management in cities.

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