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Agar,Alginic acid,Carragenin and Funori ...

Agar,Alginic acid,Carragenin and Funori in sea weeds are

A

proteins

B

phycocolloids

C

acids

D

fats

Text Solution

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The correct Answer is:
To answer the question regarding Agar, Alginic acid, Carrageenan, and Funori in seaweeds, we can follow these steps: ### Step-by-Step Solution: 1. **Identify the Substances**: The question lists Agar, Alginic acid, Carrageenan, and Funori. These are all substances derived from seaweeds. 2. **Understand Their Sources**: - **Agar** is primarily extracted from red seaweeds such as *Gracilaria*. - **Alginic acid** is obtained from brown seaweeds, with *Macrocystis* being a common source. - **Carrageenan** is also derived from red seaweeds, specifically from *Chondrus*. - **Funori** is another carbohydrate extract from seaweeds, similar to agar. 3. **Classify the Substances**: All four substances are classified as phycocolloids, which are polysaccharides derived from algae. They are known for their gelling, thickening, and stabilizing properties. 4. **Determine the Correct Option**: The options provided were proteins, phycocolloids, acids, and fats. Since Agar, Alginic acid, Carrageenan, and Funori are all phycocolloids, the correct answer is **phycocolloids**. 5. **Conclusion**: Therefore, the answer to the question is that Agar, Alginic acid, Carrageenan, and Funori in seaweeds are classified as **phycocolloids**. ### Final Answer: **Phycocolloids** ---
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