Converters or transducer organisms in the food chain are called

Options

A. herbivores
B. carnivores
C. decomposers
D. producers

Answer

**Step-by-Step Solution:**

1. **Understanding the Food Chain**: The food chain consists of various levels of organisms that interact with each other. It starts with producers, followed by herbivores, carnivores, and decomposers.

2. **Identifying Producers**: The first level of the food chain is made up of producers, which are typically plants. These organisms have the ability to convert solar energy into chemical energy through the process of photosynthesis.

3. **Role of Producers**: Producers take in sunlight and, through photosynthesis, convert it into energy stored in the form of glucose. This process is crucial as it forms the base of the food chain.

4. **Definition of Converters/Transducers**: The term "converter" or "transducer" refers to organisms that convert one form of energy into another. In the context of the food chain, producers (plants) are the converters because they transform solar energy into chemical energy.

5. **Conclusion**: Therefore, the organisms that are referred to as converters or transducer organisms in the food chain are the **producers**.

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