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Bring 'active dry yeast' from the market...

Bring 'active dry yeast' from the market. Mix a spoonful of yeast, two spoonful sugar with a sufficient quantity of lukewarm water in a bottle. Fix a colourless, transparent balloon on the mouth of that bottle. What changes do you observe after 10 minutes? Mix limewater with the gas accumulated in the balloon. Collect that lime water in a beaker and observe it. What do you notice?

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Bring ‘active dry yeast’ from the market. Mix a spoonful of yeast, two poonfuls sugar with «sufficient quantity of lukewarm water in a bottle. Fix a colourless, transparent balloon on the mouth of that bottle. Find out how to use the solution prepared in the above experiment, to make bread. Follow the recipe and make the bread. Find out and note down the reasons why the dough rises and makes the bread spongy.

Bring ‘active dry yeast’ from the market. Mix a spoonful of yeast, two poonfuls sugar with «sufficient quantity of lukewarm water in a bottle. Fix a colourless, transparent balloon on the mouth of that bottle. Take a drop of the solution from the bottle on a glass slide, put a cover -slip over it and observe it under the compound microscope. Store the solution in the bottle carefully.

Take two rubber balloons. Fill one with water and blow air into the other. Now prick both balloons with a pin. What do you observe ?

Answer the following questions: Take a large shining metal spoon. Bring the deeper(i.e., concave) surface closer to your face. Can you see your image? Now take the spoon away from your face. What change do you observe in the image? Now repeat the activity by turning the convex surface of the spoon to the front. What changes do you notice in the image?

Activity 2 : Bring the active dry yeast powder from market . Take 50ml lukewarm water in a conical flask. Add 5gm of active dry yeast powder and 10 gm table sugar to that water andmix the mixture well. Keep the flask in warm place and after an hour take a drop of that mixture on a clean glass slide. Put a cover-glass on that drop and observe it under the compound microscope.

CHETANA PUBLICATION-Useful and Harmful Microbes-EXERCICE
  1. Complete the following table: The spread and prevention of disease

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  2. Different species of Clostridium bacteria and the diseases caused by t...

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  3. Bring 'active dry yeast' from the market. Mix a spoonful of yeast, two...

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  4. How is alcohol produced?

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  5. Answer the following question: What are the uses of Lactobacilli?

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  6. What is Penicillin? What is it used for?

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  7. How was the antibiotic penicillin discovered?

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  8. What are the precautions to be followed while taking antibiotics?

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  9. How can we observe Rhizobium bacteria in the roots of leguminous plant...

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  10. Antibiotics mainly act against………………… bacteria viruses algae fun...

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  11. AIDS is caused by…………………..

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  12. The……….. destroys harmful microbes present in the milk high pH neut...

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  13. The bacteria which spoil cooked food are……..

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  14. Name the following: Two names of bad bacteria.

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  15. Complete the analogy Swine flu : H1N1 : : Bird Flu :……………

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  16. State whether the following statements are true or false. Correct the ...

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  17. Find the odd man out: Ampicillin, Amoxycillin, Penicillin, Tetracyclin...

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  18. Antibiotics can be taken only when prescribed by doctors.

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  19. Food on which fungi has grown cannot be eaten

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  20. Nowadays, seeds are coated with Rhizobial solution or powder before so...

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