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What are reducing and non reducing sugar...

What are reducing and non reducing sugar? Give examples of each sugar.

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ASSAM ACADEMIC CENTRE-Biomolecules -Example
  1. Define the following terms in relation protein: Peptide linkage

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  2. Write the two properties which can not be explained by open chain stru...

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  3. What are reducing and non reducing sugar? Give examples of each sugar.

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  4. B-complex is an often prescribed vitamin. What is complex about it and...

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  5. Name the food source and the deficiency diseases caused due to lack of...

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  6. Name the disease acused due to deficiency of vitamin K in our body.

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  7. How are vitamins classified? Why are vitamin A and C essential to us? ...

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  8. What are enzymes? Write in brief the mechanism of enzyme Catalysis

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  9. What are essential and non-essential amino acids? Give one example of ...

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  10. Where does the water present in the egg go after boiling the egg?

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  11. Why vitamin C cannot be stored in our body?

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  12. What are monosaccharides?

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  13. What are reducing sugars?

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  14. Write two major functions of carbohydrates in plants.

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  15. What do you understand by the term glycosidic linkage?

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  16. What is the basic structural difference between starch and cellulose?

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  17. What happens when D-glucose is treated with the following reagents: HI

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  18. What happens when D-glucose is treated with the following reagents: Br...

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  19. What happens when D-glucose is treated with the following reagents: HN...

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  20. Write the two properties which can not be explained by open chain stru...

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