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What are reducing sugars?...

What are reducing sugars?

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ASSAM ACADEMIC CENTRE-Biomolecules -Example
  1. Why vitamin C cannot be stored in our body?

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  2. What are monosaccharides?

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  3. What are reducing sugars?

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  4. Write two major functions of carbohydrates in plants.

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  5. What do you understand by the term glycosidic linkage?

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  6. What is the basic structural difference between starch and cellulose?

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  7. What happens when D-glucose is treated with the following reagents: HI

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  8. What happens when D-glucose is treated with the following reagents: Br...

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  9. What happens when D-glucose is treated with the following reagents: HN...

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  10. Write the two properties which can not be explained by open chain stru...

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  11. What are essential and non-essential amino acids? Give one example of ...

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  12. Define the following terms in relation protein: Peptide linkage

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  13. Define the following terms in relation protein: Denaturation.

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  14. What is meant by secondary structure of proteins?

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  15. Differentiate between globular and fibrous proteins.

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  16. How do you explain the amphoteric behaviour of amino acids?

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  17. What are enzymes? Write in brief the mechanism of enzyme Catalysis

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  18. Why are vitamin A and vitamin C essential to us? Give their important ...

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  19. What are nucleic acids? Mention their two important functions.

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  20. What is the difference between nucleoside and nucleotide?

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