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T/F Maltose is a non-reducing sugar....

T/F Maltose is a non-reducing sugar.

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Sucrose is a non-reducing sugar.

Fructose is a non-reducing sugar while glucose is a reducing sugar.

Which is a reducing sugar?

In disaccharides, if the reducing groups of monosaccharides i.e. aldehydic or ketonic groups are bonded, these are non- reducing sugars. Which of the following disaccharide is a non-reducing sugar?

What are reducing sugars ?

Sucrose is a non-reducing sugar. maltose and lactose are reducing sugars. why?

Distinguish between Reducing sugars and non-reducing sugars.

Differentiate between reducing and non-reducing sugars.

Which is not a reducing sugar?