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UNITED BOOK HOUSE-HIGHER SECONDARY EXAMINATION 2018-EXERCISE
- Mention the name of the main protein present in egg white.
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- List the disadvantages of preservation of foods in refrigerator.
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- Give examples of food cooked by the following processes : Roasting, Sa...
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- Why soaking of pulses in water is done prior to cooking?
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- Write down the nutritional benefits of germination.
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- Mention the RDA of iron & calcium of a pregnant woman according to ICM...
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- Write the name of the carbohydrate stored in the body.
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- Name two conjugated proteins present in our body.
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- What is nitrogen balance?
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- Why do we feel thirsty?
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- Where is the thirst centre in the human body?
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- Name two modern equipment that are used in the kitchen.
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- State two advantages of kitchen garden.
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- According to ICMR 2010 in how many basic groups can foods be classifie...
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- What is the chemical name of Vitamin D?
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- Write one objective of cooking.
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- What is Fast Food?
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- Differentiate between xerophthalmia & Keratromalacia. Discuss how Vita...
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- Which vitamin is known as anti-scorbutic vitamin? Discuss the function...
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- What do you understand by first class protein? State the functions of ...
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