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Write short notes on the following topics : School tiffin

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UNITED BOOK HOUSE-HIGHER SECONDARY EXAMINATION 2018-EXERCISE
  1. What is nitrogen balance?

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  2. Why do we feel thirsty?

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  3. Where is the thirst centre in the human body?

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  4. Name two modern equipment that are used in the kitchen.

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  5. State two advantages of kitchen garden.

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  6. According to ICMR 2010 in how many basic groups can foods be classifie...

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  7. What is the chemical name of Vitamin D?

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  8. Write one objective of cooking.

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  9. What is Fast Food?

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  10. Differentiate between xerophthalmia & Keratromalacia. Discuss how Vita...

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  11. Which vitamin is known as anti-scorbutic vitamin? Discuss the function...

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  12. What do you understand by first class protein? State the functions of ...

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  13. Discuss the functions of iron in human body. Mention problems due to d...

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  14. What is balanced diet? Discuss the conditions of balanced diet perpara...

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  15. Define food pyramid? Describe different types of food pyramids with sc...

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  16. Discuss the sources functions and ill-effects of excess of vitamin C.

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  17. Define health. Write the functions of food. Discuss the relation betwe...

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  18. What are the important factors that have to be considered while planni...

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  19. Write short notes on the following topics : School tiffin

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  20. Write short notes on the following topics : Medicinal value of fruits.

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