State the factors on which osmotic pressure of a liquid depends. 10gm glycerine dissolved in 1 litre solution is isotonic with 2% Glucose solution. What is the molecular weight of Glycerine?

6gm of urea and 9gm of glucose are dissolved in 1 Litre aqueous solution. Calculate the osmotic pressure of the solution at 300K.

Find the osmotic pressure of a solution at 27^@C when 10 gm Glucose and 6 gm urea is dissolved in 500 ml water.

0.387 gm of a biopolymer when dissolved in 100 ml water at 27^@C shows an osmotic pressure of 4.2 atm find the molecular weight of the biopolymer.

The osmotic pressure of 0.1 M glucose and 0.1 M sucrose solution are the same because

1.26 gm of a protine dissolved in 200 cc aqueous solution shows an osmotic pressure of 2.57xx10^-3 bar at 300K. Calculate the molecular weight of the protine.

The osmotic pressures of 0.1M glucose and 0.1M NaCl solutions are __________ .

10 g of solute A and 20 g of solute B both are dissolved in 500 mL of water. The solution has the same osmotic pressure as 6.67 g of A and 30 g of B are dissolved in the same volume of water at the same temperature. What is the ratio of molar masses of A and B ?

Two solutions of glucose have osmotic pressure 1.5 and 2.5 atm. respectively. 1 L of first solution is mixed with 2 L of second solution. The osmotic pressure of the resultant solution will be :

20 g of sucrose solution in one litre is isotonic with a solution of boric acid containing 1.63 g of boric acid in 450 ml. Find the molecular weight of boric acid.

Dry air was passed successively through a solution of 5 gm of solute dissolved in 80.0 gm of water and through pure water. The loss in weight of the solution was 2.5 gm and that of the pure solvent was 0.04 gm. What is the molecular weight of the solute?