Maltase converts

Options

A. maltose to alcohol
B. maltose to glucose at pH greater than 7.0
C. maltose to glucose at pH lesser than 7.0
D. starch to maltose

Explanation

### Step-by-Step Solution:

1. **Understanding Maltase**: Maltase is an enzyme that specifically acts on maltose, which is a disaccharide composed of two glucose molecules linked by a glycosidic bond.

2. **Function of Maltase**: The primary function of maltase is to catalyze the hydrolysis of maltose into its constituent monosaccharides, which are glucose molecules. This reaction involves the breaking of the glycosidic bond through the addition of water.

3. **Classification of Maltase**: Maltase is classified as a hydrolase enzyme. Hydrolases are enzymes that catalyze the breakdown of larger molecules into smaller ones by the addition of water.

4. **Optimal pH for Maltase Activity**: For maltase to function effectively, it requires an acidic environment (pH less than 7). This is important for its enzymatic activity.

5. **Conclusion**: Given the above points, maltase converts maltose into glucose. Therefore, the correct answer to the question "Maltase converts" is glucose.

### Final Answer:
Maltase converts maltose into glucose.

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