Which of the following chemical shows the maximum imbibing capacity ?

Options

A. Agar
B. Proteins
C. Starch
D. Cellulose

Answer

To determine which chemical shows the maximum imbibing capacity, we need to understand the concept of imbibation and the properties of the different substances listed in the options.

### Step-by-Step Solution:

1. **Understanding Imbibation**:
- Imbibation is a physical process where a substance absorbs water or another liquid, leading to swelling. This process is crucial in various biological contexts, especially in seed germination.

2. **Identifying the Chemicals**:
- The question likely provides several options, including proteins, starch, agar, and cellulose. We need to analyze the imbibing capacities of these substances.

3. **Comparing Imbibing Capacities**:
- **Proteins**: Proteins generally have a high imbibing capacity due to their complex structure and ability to form hydrogen bonds with water molecules.
- **Starch**: While starch can absorb water, its capacity is lower than that of proteins.
- **Agar**: Agar is a gelatinous substance derived from algae and has a moderate imbibing capacity, but still less than proteins.
- **Cellulose**: Cellulose, a structural component of plant cell walls, also absorbs water but to a lesser extent compared to proteins.

4. **Conclusion**:
- Based on the comparison, proteins exhibit the highest imbibing capacity among the listed options. Therefore, the answer to the question is **protein**.

### Final Answer:
**Protein shows the maximum imbibing capacity.**

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