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In what way do glucose and fructose diff...

In what way do glucose and fructose differ?

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### Step-by-Step Solution: 1. **Definition and Structure**: - **Glucose**: It is a simple sugar (monosaccharide) that serves as a primary energy source for living organisms. Its chemical formula is C6H12O6, and it is classified as an aldohexose due to the presence of an aldehyde group. - **Fructose**: This is also a simple sugar (monosaccharide) but is classified as a ketohexose because it contains a ketone group. Its chemical formula is also C6H12O6, but its structure differs from glucose. 2. **Sources**: - **Glucose**: It is commonly found in fruits, honey, and is a product of starch hydrolysis. It is also a building block for polysaccharides like starch, glycogen, and cellulose. ...
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ICSE-BIOMOLECULES-TEST YOUR PROGRESS (VERY SHORT ANSWER TYPE QUESTIONS)
  1. Name an amino acid which is not aromatic.

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  2. What is the name of the bond that unites amino acids to form protein ?

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  3. In what way do glucose and fructose differ?

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  4. Which mineral element is common in heme proteins cytochromes and non-h...

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  5. How many petals are found in Papilionaceous /butterfly shaped corolla ...

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  6. Name two scientists who were awarded Nobel Prize for deciphering DNA s...

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  7. In which year James D. Watson and Francis Crick published their first ...

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  8. If the base sequence of one strand of DNA is CAT. TAG. TAC. GAC, what ...

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  9. Are the two strands of DNA molecule identical?

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  10. Which polysaccharide is associated with animal organisms?

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  11. The linear order of amino acids in a protein, which constitutes its pr...

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  12. The union of several polypeptide chains to form a complete protein is ...

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  13. Which derived polysaccharide is found in the cell walls of fungi and t...

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  14. Specify the end products yielded by the complete hydrolysis of starch ...

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  15. In which part of the cell is DNA concentrated?

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  16. Name different types of RNA.

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  17. Give an example of basic protein present in chromosomes.

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  18. What structural level of protein involves the coiling of a single poly...

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  19. What part of the amino acid units are usually involved in the tertiary...

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  20. To what chemical group do all enzymes belong?

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