Edible part in mango is

Options

A. Endocarp
B. Receptacle
C. Epicarp
D. Mesocarpa

Explanation

**Step-by-Step Solution:**

1. **Understanding the Structure of a Fruit:**
- Fruits are typically composed of three main layers: the exocarp (or apicarp), mesocarp, and endocarp.
- The exocarp is the outermost layer, the mesocarp is the middle layer, and the endocarp is the innermost layer.

2. **Identifying the Edible Part:**
- In the case of mangoes, the edible part is primarily found in the mesocarp.
- The mesocarp is the fleshy part of the fruit that we consume.

3. **Clarifying the Other Layers:**
- The exocarp (or apicarp) is the skin of the mango, which is not typically eaten.
- The endocarp is the layer that surrounds the seed, which is also not edible.

4. **Conclusion:**
- Therefore, the edible part of the mango is the mesocarp, which is the middle layer of the fruit.

**Final Answer:**
The edible part in mango is the mesocarp.

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