Which one of the following is the correct mathcing of the site of action on the given substrate, the enzyme acting upon it and the end producrt?

Options

A. Duodenum: Triglycerides trypsin monoglycerides
B. Small intestine: Starch `alpha`-amylase disaccharide (maltose)
C. Small intestine, Proteins pepsin amino acids
D. Stomach: Fats, Lipase micelles

Answer

B

Explanation

In small intestine food meats with the pancreatic juice containing `alpha`-amylase, which converts starch into maltose, isomaltose and `alpha`-distrins in small intestine.
Starch `overset("Pancreatic"alpha"-amylase)to` Maltose (disaccharide)
The pancreatic juice also contains proenzymes trypsinogen, chymotrypsinogen and pracarboxypeptidase. The trypsinogen is converted to active trypsin in intestine by enterokinase of intnestinal juice. The trypsin converts proteins into large particles and the large peptides are converted to dipeptide and amino acids by carboxypeptidase.