Stored food in fungi:

Options

A. Starch
B. Proteins
C. Glycogen
D. Chitin

Answer

**Step-by-Step Solution:**

1. **Understanding the Question**: The question asks about the type of stored food in fungi. We need to analyze the options provided: A. Starch, B. Proteins, C. Glycogen, D. Chitin.

2. **Analyzing Option A - Starch**:
- Starch is a complex carbohydrate primarily found in plants as a food storage molecule. Fungi do not primarily store food in the form of starch. Therefore, this option is incorrect.

3. **Analyzing Option B - Proteins**:
- Proteins are made up of amino acids and are essential for various functions in the body, but they are not typically used as a primary form of stored food. Thus, this option is also incorrect.

4. **Analyzing Option C - Glycogen**:
- Glycogen is known as animal starch and is a form of stored glucose in animals. It is also found in some fungi. This makes glycogen a potential candidate for the stored food in fungi.

5. **Analyzing Option D - Chitin**:
- Chitin is a polysaccharide that is a major component of the cell walls of fungi and the exoskeletons of arthropods. However, it is not used as a food storage molecule. Therefore, this option is incorrect.

6. **Conclusion**: After analyzing all the options, the correct answer is C. Glycogen, as it is the primary form of stored food in fungi.

**Final Answer**: C. Glycogen

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