Why should you never try to eat mushrooms from the field?

Explanation

**Step-by-Step Solution:**

1. **Understanding Mushrooms**: Mushrooms are a type of fungi that can be found in various environments, including fields and forests. They are known for their nutritional benefits, such as being rich in vitamin B, niacin, and pantothenic acid, which are good for health, particularly for heart health.

2. **Wild Mushrooms vs. Cultivated Mushrooms**: While many mushrooms that are cultivated and sold in stores are safe to eat, wild mushrooms can be very different. Some wild mushrooms are indeed safe, but there is a significant risk involved.

3. **Potential Dangers of Wild Mushrooms**: The main reason you should never try to eat mushrooms from the field is that some wild mushrooms can be poisonous. For example, the Amanita phalloides, commonly known as the death cap mushroom, is highly toxic and can be fatal if consumed.

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