Edible part in litchy is

Options

A. Mesocarp
B. Aril
C. Fleshy thalamus
D. Cotyledons

Answer

To determine the edible part of the litchi (Lychee), we can analyze the structure of the fruit and identify which part is consumable.

### Step-by-Step Solution:

1. **Understanding the Structure of Litchi**:
- Litchi is a fleshy fruit, and its structure consists of three main layers: exocarp, mesocarp, and endocarp.

2. **Identifying the Layers**:
- **Exocarp**: This is the outermost layer of the fruit. In litchi, it is typically thin and leathery, and it is not the edible part.
- **Mesocarp**: This is the middle layer, which is usually fleshy and can be edible in some fruits. However, in litchi, it is not the primary edible part.
- **Endocarp**: This is the innermost layer that surrounds the seed. In litchi, it is hard and not edible.

3. **Identifying the Edible Part**:
- The edible part of the litchi is known as the **aril**. The aril is a fleshy, sugary layer that surrounds the seed and is what we consume when we eat litchi.

4. **Conclusion**:
- Based on the analysis of the fruit structure, the correct answer to the question "Edible part in litchi is" is **option B: aril**.

### Final Answer:
The edible part in litchi is **aril** (option B).

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