Why should only a small quantity of food be passed from stomach do duodenum ?

Why should we eat food?

Why should we conserve a small insect like a bee or butterfly?

Why should we conserve a small insect like a bee or butterfly?

With what name do we call the partially digested food in stomach ?

Read the passage and answer the questions: Our food consists of carbohydrates, proteins, fats, vitamins and minerals. Besides these water and fibre are also present. The quantity of food components varies from type to type. Name the main nutrients we should take everyday?

Read the passage and answer the questions: Our food consists of carbohydrates, proteins, fats, vitamins and minerals. Besides these water and fibre are also present. The quantity of food components varies from type to type. Which component helps in easy digestive of food?

Read the passage and answer the questions: Our food consists of carbohydrates, proteins, fats, vitamins and minerals. Besides these water and fibre are also present. The quantity of food components varies from type to type. Are all the components in equal proportions in all types of food?

Read the following passag: As the process of digestion in the stomach nears completion, the contraction of the stomach decrease. This prompts the muscles called as pyloric shincter opening of the stomach and the first part of the small intestine or duodenum to realax. This opens the pathway into duodenum releasing the partially digested food (chyme) in small quantities into the duodenum. Peristalsis involves the contractin of the muscle behind the food and the relaxation of he muscles in front of the food and the relaxation of the muscles in front of the food giving rise to na thrust that pushes the food forward through the digestive canal. A wave of contraction followed by realaxtion in muscles help in forward movement of food. What is the use of duodenum ?

Why should one sort wastes carefully before discarding them from home ?

Why should we avoid Junk foods ?