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Which traditional drink in some part of ...

Which traditional drink in some part of southern India is made by fermenting sap of palms?

A

Tea

B

Toddy

C

Beer

D

Cashew apple

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The correct Answer is:
**Step-by-Step Solution:** 1. **Understanding the Question**: The question asks for a traditional drink from southern India that is made by fermenting the sap of palms. 2. **Identifying the Options**: The options provided are tea, toddy, beer, and cashew apple. 3. **Analyzing Each Option**: - **Tea**: This drink is made from the leaves of the tea plant and does not involve fermentation of sap. - **Toddy**: This is a traditional drink made by fermenting the sap of palm trees. It is commonly found in southern India. - **Beer**: While beer is also a fermented drink, it is not made from palm sap but rather from grains. - **Cashew Apple**: This is a fruit and not a drink made from fermentation. 4. **Conclusion**: Based on the analysis, the correct answer is **toddy**, as it is specifically made by fermenting the sap of palms in southern India. **Final Answer**: Toddy ---
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AAKASH INSTITUTE ENGLISH-MICROBES IN HUMAN WELFARE-Assignment (SECTION - A)
  1. What is the beneficial role of LAB in our stomach?

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  2. The microbe used for making bread is

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  3. Which traditional drink in some part of southern India is made by ferm...

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  4. Give the biological names of the following: The microbe used to pr...

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  5. Production of beverages at industrial scale requires growing microbes ...

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  6. Find the odd one w.r.t. distilled alcoholic beverages

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  7. The chemicals which are "pro-life" with reference to human beings

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  8. Which of the the following microbe is the source of first antibiotic ?

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  9. The first antibiotic was discovered accidently by A while working on B...

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  10. Commercial extraction of penicillin was done by

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  11. Match the following list of bacteria and their commercially important ...

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  12. are used in detergent formulations and are helpful in removing oily st...

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  13. Select the microbe which is the source of 'clot buster' enzyme.

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  14. An immunosuppressive agent used in organtransplant patients is 1)Stre...

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  15. Monascus purpureus is a yeast commerically used in the production of

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  16. are produced by yeast and act by competitively inhibiting the enzyme r...

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  17. Treatment of waste-water is done by the

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  18. In a sewage treatment plant, primary treatment is

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  19. During the primary treatment of sewage, solid paricles that settle dow...

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  20. What are 'flocs', formed during secondary treatment of sewage ? OR ...

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