Which of the following are edible marine fishes?

Options

A. Catla, Rohu, Clarias
B. Hilsa, Mackerels, Pomfrets
C. Heteropneustes, Wallago, Catla
D. Labeo, Calbasu, Singhi

Answer

### Step-by-Step Solution:

1. **Understanding Edible Marine Fishes**:
- Edible marine fishes are those species that live in oceans and seas and can be consumed as food. They are an important part of the human diet.

2. **Differentiating Between Marine and Freshwater Fishes**:
- Marine fishes are found in saltwater environments (oceans and seas), while freshwater fishes inhabit lakes, rivers, and ponds where the salt content is low.

3. **Analyzing the Options**:
- **Option 1: Cutla, Rogu, and Clarius**:
- All three of these fishes are freshwater species. Therefore, this option is incorrect.
- **Option 2: Hilsa, Mackerel, and Pomfret**:
- Hilsa, Mackerel, and Pomfret are all marine fishes commonly consumed in coastal areas. This option is likely correct.
- **Option 3: Heterocleptus, Velago, and Catla**:
- Catla is a freshwater fish, making this option incorrect.
- **Option 4: Labio, Kalbasu, and Singhi**:
- Labio and Kalbasu are also freshwater fishes. Thus, this option is incorrect as well.

4. **Conclusion**:
- The only option that contains edible marine fishes is **Option 2: Hilsa, Mackerel, and Pomfret**. Therefore, this is the correct answer.

### Final Answer:
The edible marine fishes from the options provided are **Hilsa, Mackerel, and Pomfret**.

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