Home
Class 12
BIOLOGY
Toddy is made by fermenting sap from...

Toddy is made by fermenting sap from

A

Abelmoschus manihotland

B

Sesbania

C

Caryota urens

D

Calotropis

Text Solution

Verified by Experts

Promotional Banner

Topper's Solved these Questions

  • TEST 5

    AAKASH INSTITUTE ENGLISH|Exercise EXAMPLE|625 Videos

  • TEST 7

    AAKASH INSTITUTE ENGLISH|Exercise Exercise|177 Videos

Similar Questions

Explore conceptually related problems

Toddy is a traditional drink of some parts of South India and is made by fermenting sap from (a) Abelmoschus manihotland (b) Sesbania (c) Caryota urens (d) Calotropis

Read the following four satements (A -D) about certain mistakes in two of them : (A) Dough, which is used for making foods such as dosa and idli is fermented by fungi and algae (B) Toddy a traditional drink of southern India is made by fermenting sap from palms. (C ) Large holes in 'Swiss cheese' are due to production of large amount of methane by Propionibacterium sharmanii (D) In our stomatch, lactic acid bacteria play very beneficial role in checking disease -causing microbes Which of the two statements are having mistakes?

How many of the following statements are INCORRECT ? i. Microbes comprise of diverse organism like protozoa, bacteria, fungi and microscopic plants, viruses , viroids and also prions that are proteinaceoius infectious agents. ii. Microbes like bacteria, viruses and many fungi can be grown on nutritive media to form colonies. iii. In our stomach, the LAB plays a very beneficial role in checking disease - causing microbes. iv. 'Toddy' , a traditional drink of some parts of southern India is made by fermenting sap from sugarcane.

Which traditional drink in some part of southern India is made by fermenting sap of palms?

Toddy is formed by the fermentation of

Fermentation is

Fermentation is

Fermentation is

Glycolysis and fermentation

Which of the following food items is produced by the fermenting activity of microbes? A. ldli B. Dosa C. Toddy D. Cheese

AAKASH INSTITUTE ENGLISH-TEST 6-EXAMPLE
  1. An autotrophic microbe which can fix nitrogen is

    Text Solution

    |

  2. Fill in the blanks . (i) Deletions and insertions of base pair of D...

    Text Solution

    |

  3. Toddy is made by fermenting sap from

    Text Solution

    |

  4. For commercial production of Ethanol is used

    Text Solution

    |

  5. Select the incorrect statement.

    Text Solution

    |

  6. Identification and binding of RNA polymerase to the promoter sequence...

    Text Solution

    |

  7. In an experiment done by Griffith, it was found that when virulent ca...

    Text Solution

    |

  8. match the columns and choose the correct option a. helicase b.DNA l...

    Text Solution

    |

  9. Bacteria which are utilised to produce gobar gas are

    Text Solution

    |

  10. Biogas produced in anaerobic sludge digester is a mixture of

    Text Solution

    |

  11. An immumosuppressive agent cyclosporine A is produced from

    Text Solution

    |

  12. Lactobacillus bacteria convert milk into curd select the correct state...

    Text Solution

    |

  13. Select the option which correctly fills the blanks. Association of fun...

    Text Solution

    |

  14. Somatic hybridisation involves fusion of

    Text Solution

    |

  15. Which of the following is wheat fruit?

    Text Solution

    |

  16. The nutrient medium used for tissue culture does not contain (a) car...

    Text Solution

    |

  17. tropical sugarcanes grown in south India

    Text Solution

    |

  18. High yielding and disease resistant wheat varieties which were introdu...

    Text Solution

    |

  19. Read the following statements and select the correct ones. A. M.S. Swa...

    Text Solution

    |

  20. HIV

    Text Solution

    |