The word poultry is generally used to refer to the meat of

Options

A. fowl (chicken) and sheep
B. fowl, ducks and goat
C. foul, duck, Turkey, geese and peacock only
D. fowl, duck, Turkey, geese and some other birds

Answer

To solve the question regarding the meaning of the word "poultry" and what it refers to, we can follow these steps:

### Step-by-Step Solution:

1. **Understanding the Term "Poultry":**
- The term "poultry" refers to domesticated birds that are raised for their meat, eggs, or feathers. It primarily includes birds that are commonly consumed by humans.

2. **Identifying Common Poultry Birds:**
- The most common types of poultry include chickens, ducks, turkeys, and geese. These birds are specifically raised for their meat and eggs.

3. **Analyzing the Options:**
- **Option 1:** "Poultry, chicken, sheep" - Here, sheep is not a poultry bird; it is livestock, so this option is incorrect.
- **Option 2:** "Poultry, ducks, corn" - Corn is not a type of poultry; it is a grain. Thus, this option is incorrect.
- **Option 3:** "Poultry, duck, turkey, geese, and peacock" - While duck, turkey, and geese are correct, peacocks are not typically raised for meat, making this option incorrect.
- **Option 4:** "Poultry, duck, turkey, geese, and some other birds" - This option correctly includes the main types of poultry and acknowledges that there are other birds that can also be considered poultry.

4. **Conclusion:**
- The correct answer is **Option 4:** "Poultry, duck, turkey, geese, and some other birds." This option accurately reflects the definition of poultry as it encompasses the main birds raised for meat.

### Final Answer:
The word poultry is generally used to refer to the meat of poultry, duck, turkey, geese, and some other birds.