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100gm of an aq. solution of sugar contai...

100gm of an aq. solution of sugar contains 30% sugar by mass. How much water should be evaporated get 40% sugar solution by mass?

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To solve the problem, we need to determine how much water should be evaporated from a 100 g sugar solution that initially contains 30% sugar by mass, in order to achieve a final solution that is 40% sugar by mass. ### Step-by-Step Solution: 1. **Determine the initial mass of sugar and water:** - The total mass of the solution is given as 100 g. - The mass of sugar in the solution is 30% of 100 g: \[ \text{Mass of sugar} = 30\% \times 100 \, \text{g} = 30 \, \text{g} \] - The mass of water in the solution is the remaining mass: \[ \text{Mass of water} = 100 \, \text{g} - 30 \, \text{g} = 70 \, \text{g} \] 2. **Set up the final condition for the solution:** - We want the final solution to be 40% sugar by mass. - Let \( x \) be the mass of water that needs to be evaporated. - After evaporation, the mass of the solution will be: \[ \text{Final mass of solution} = (70 \, \text{g} - x) + 30 \, \text{g} = 100 \, \text{g} - x \] 3. **Set up the equation for the final concentration:** - The final concentration of sugar should be 40%, which means: \[ \frac{\text{Mass of sugar}}{\text{Final mass of solution}} = 40\% \] - Substituting the known values: \[ \frac{30 \, \text{g}}{100 \, \text{g} - x} = 0.40 \] 4. **Solve the equation for \( x \):** - Cross-multiply to eliminate the fraction: \[ 30 = 0.40 \times (100 - x) \] - Distributing the 0.40: \[ 30 = 40 - 0.40x \] - Rearranging the equation: \[ 0.40x = 40 - 30 \] \[ 0.40x = 10 \] - Solving for \( x \): \[ x = \frac{10}{0.40} = 25 \, \text{g} \] 5. **Conclusion:** - The amount of water that should be evaporated to obtain a 40% sugar solution is **25 g**.

To solve the problem, we need to determine how much water should be evaporated from a 100 g sugar solution that initially contains 30% sugar by mass, in order to achieve a final solution that is 40% sugar by mass. ### Step-by-Step Solution: 1. **Determine the initial mass of sugar and water:** - The total mass of the solution is given as 100 g. - The mass of sugar in the solution is 30% of 100 g: \[ ...
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