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Direct phosphoryaltion in glycolytic pat...

Direct phosphoryaltion in glycolytic pathway of respiration.

A

Occurs when 2H atoms are removed from gylceraldehyde 3-phosphate

B

Needs enzyme pyruvate kinase only

C

Occurs when triose biphosphate is dephosphorylated to triose phosphate

D

Produces a total of 2 molecules of ATP per glucose

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### Step-by-Step Solution: 1. **Understanding Glycolysis**: - Glycolysis is the first step in the process of cellular respiration. It involves the breakdown of glucose (a six-carbon sugar) into two molecules of pyruvate (a three-carbon compound). - The term "glycolysis" comes from "glyco-" meaning glucose and "-lysis" meaning breakdown. 2. **Direct Phosphorylation in Glycolysis**: - In glycolysis, ATP is produced through a process known as substrate-level phosphorylation, which is a form of direct phosphorylation. - This occurs in specific steps of glycolysis where a phosphate group is directly transferred from a substrate to ADP to form ATP. 3. **Key Reactions Involved**: - During glycolysis, there are several key reactions that lead to ATP production: - One important reaction involves the conversion of phosphoenolpyruvate (PEP) to pyruvate, catalyzed by the enzyme pyruvate kinase. This reaction produces ATP from ADP. - Another reaction involves the conversion of glyceraldehyde-3-phosphate (G3P) to 1,3-bisphosphoglycerate, which is coupled with the reduction of NAD+ to NADH. 4. **ATP Investment and Yield**: - Glycolysis requires an initial investment of 2 ATP molecules to activate glucose. - However, through the subsequent reactions, a total of 4 ATP molecules are produced. - Therefore, the net gain of ATP from glycolysis is 4 ATP produced minus 2 ATP invested, resulting in a net production of 2 ATP molecules per glucose molecule. 5. **Conclusion**: - The process of glycolysis results in the direct synthesis of ATP through substrate-level phosphorylation, specifically during the conversion of PEP to pyruvate. - Overall, glycolysis yields a net gain of 2 ATP molecules for each molecule of glucose that is metabolized.
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