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All naturally occurring sugars are found...

All naturally occurring sugars are found to have the D-configuration. Give a reaction to prove that glucose contain five hydroxyl groups.

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Monosaccharides containing an aldehyde group are called aldoses while those containing aketo group are called ketoses. The aldehyde group is always present at C_1 while the keto group is usually present at C_2 . All monosaccharides containing five and six carbon atoms have cyclic structures, furnaose (five membered) and pyranose (six membered). During ring formation, C_1 in aldoses and C_2 in ketoses becomes chiral and hence all these monosaccharides exist in two stereoisomeric forms called the alpha -anomer and the beta -anomer while C_1 and C_2 are called glycosidic or anomeric carbon atoms. In contrast, stereoisomers, which differ in configuration at any other chiral carbon other than the glycosidic carbon are called epimers. Two molecules of the same or different monosaccharides combine together through glycosidic linkage to form disaccharides. All monosaccharides (aldoses and ketoses) and most disaccharides reduce Tollens'reagent and Fehling's solution, undergo mutarotation and form osazones. Which of the following pairs give positive Tollens' test?

Monosaccharides containing an aldehyde group are called aldoses while those containing aketo group are called ketoses. The aldehyde group is always present at C_1 while the keto group is usually present at C_2 . All monosaccharides containing five and six carbon atoms have cyclic structures, furnaose (five membered) and pyranose (six membered). During ring formation, C_1 in aldoses and C_2 in ketoses becomes chiral and hence all these monosaccharides exist in two stereoisomeric forms called the alpha -anomer and the beta -anomer while C_1 and C_2 are called glycosidic or anomeric carbon atoms. In contrast, stereoisomers, which differ in configuration at any other chiral carbon other than the glycosidic carbon are called epimers. Two molecules of the same or different monosaccharides combine together through glycosidic linkage to form disaccharides. All monosaccharides (aldoses and ketoses) and most disaccharides reduce Tollens'reagent and Fehling's solution, undergo mutarotation and form osazones. Which of the following pairs give the same osazone?

Monosaccharides containing an aldehyde group are called aldoses while those containing aketo group are called ketoses. The aldehyde group is always present at C_1 while the keto group is usually present at C_2 . All monosaccharides containing five and six carbon atoms have cyclic structures, furnaose (five membered) and pyranose (six membered). During ring formation, C_1 in aldoses and C_2 in ketoses becomes chiral and hence all these monosaccharides exist in two stereoisomeric forms called the alpha -anomer and the beta -anomer while C_1 and C_2 are called glycosidic or anomeric carbon atoms. In contrast, stereoisomers, which differ in configuration at any other chiral carbon other than the glycosidic carbon are called epimers. Two molecules of the same or different monosaccharides combine together through glycosidic linkage to form disaccharides. All monosaccharides (aldoses and ketoses) and most disaccharides reduce Tollens'reagent and Fehling's solution, undergo mutarotation and form osazones. Two forms of D-glucopyranose are called

BODY BOOKS PUBLICATION-BIOMOLECULES-EXAMPLE
  1. Name the vitamin whose deficiency causes: Beriberi

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  2. Glucose is commercially prepared from a polysaccharide, where change i...

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  3. All naturally occurring sugars are found to have the D-configuration. ...

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  4. Amylose and amylopection are two components of starch. Give the differ...

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  5. In sucrose, the glucose and fructose units are held together by glycos...

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  6. Define the following as related to proteins (i)Peptide linkage (ii)Pri...

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  7. Define the following terms in relation to protein: Glycosidic linkage

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  8. Glucose is commercially prepared from a polysaccharide. i. Which is th...

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  9. Glucose is commercially prepared from a polysaccharide. i. Which is th...

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  10. What are the hydrolysis products of (a) sucrose (b) lactose

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  11. What are the hydrolysis products of (a) sucrose (b) lactose

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  12. Fibrous protein present in hair is elastic while in silk It is not ela...

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  13. Match the following

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  14. Match the following structures of protein in column I with their chara...

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  15. What is denaturation of proteins ?

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  16. Name a fat soluble vitamin, Suggest a diseases caused by its deficienc...

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  17. What do you mean by the secondary structure of proteins?

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  18. What do you mean by the Nucleosides ?

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  19. Name the products obtained in the following reactions: C6H12O6 (glucos...

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  20. Name the products obtained in the following reactions: C6H12O6 overset...

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