The coconut water and the edible part of coconut are equivalent to:

Options

A. Embryo
B. Endosperm
C. Endocarp
D. Mesocarp

Answer

To answer the question regarding the equivalence of coconut water and the edible part of the coconut, we can break it down step by step:

### Step-by-Step Solution:

1. **Identify the Components of Coconut**:
- Coconut water is the liquid found inside the coconut.
- The edible part of the coconut is the white, fleshy kernel that surrounds the seed.

2. **Understand the Role of Endosperm**:
- In flowering plants, the endosperm is a tissue that provides nourishment to the developing embryo. It can be classified into different types:
- Free nuclear endosperm
- Cellular endosperm
- Halobule endosperm

3. **Determine the Nature of Coconut Water**:
- Coconut water is equivalent to the free nuclear endosperm. This type of endosperm consists of many free nuclei without cell walls, and it serves as a liquid nutrient source for the developing seed.

4. **Determine the Nature of the Edible Part of Coconut**:
- The white kernel or fleshy part of the coconut is equivalent to the cellular endosperm. This type of endosperm is made up of cells and serves as a solid nutrient source for the developing embryo.

5. **Conclusion**:
- Therefore, coconut water corresponds to the free nuclear endosperm, while the edible part of the coconut corresponds to the cellular endosperm. Both are forms of endosperm, which is crucial for the nourishment of the embryo in the seed.

### Final Answer:
Coconut water is equivalent to free nuclear endosperm, and the edible part of the coconut is equivalent to cellular endosperm.

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