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Pusa Komal variety of cow pea, which dev...

Pusa Komal variety of cow pea, which developed by hybridisation and selection is mainly resistance for

A

Powdery mildew

B

Yellow mosaic virus

C

Bacterial blight

D

White rust

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The correct Answer is:
C
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PHYSICS WALLAH-STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION-Level-2
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