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In alcoholic fermentation by yeasts, the...

In alcoholic fermentation by yeasts, the `NADH_2` produced during glycolysis is used to reduce

A

Acetaldehyde to ethanol

B

NADP to` NADPH_2`

C

Pyruvic acid to lactic acid

D

Lactic acid to pyrvic acid

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A
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TRUEMAN BIOLOGY-RESPIRATION IN PLANTS-MULTIPLE CHOICE QUESTIONS
  1. Anaerobic respiration of animals/humans produces

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  2. Choose the correct statement

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  3. In alcoholic fermentation by yeasts, the NADH2 produced during glycoly...

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  4. Maximum energy is obtained by the oxidation of

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  5. Fat has two components, glycerol and fatty acids. They enter common pa...

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  6. If it is calculated that less than 5% of the energy of glucose is reco...

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  7. The usual RQ for humans lies between 0.7 and 1.0 because

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  8. How many molecules of NADH+H^+ are produced at the end of anaerobic re...

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  9. In Beta oxidation, ATPs are produced by

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  10. A business man of 70 kg weight requires 2800 kcal energy daily. How ma...

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  11. Which intermediate product is found in all three of the following proc...

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  12. In glycolysis, enzyme enolase produces

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  13. Number of carbon atoms available in acetyl CoA is

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  14. Which can readily respire without oxygen ?

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  15. Cytochrome is a component of ETC in mitochendria/chloroplast, acting a...

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  16. Match the biochemical processes given under column I with their respec...

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  17. First oxidative decarboxylation during aerobic respiration occur in

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  18. One mole of glucose on complete oxidation in aerobic respiration yield...

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  19. Protons (as NADH, FADH(2)) taking part in oxidative phosphorylation en...

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  20. Number of multiprotein complexes in ETS in mitochondria is

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