Curing of tea leaves is brought about by the activity of

Options

A. Fungi
B. Bacteria
C. Viruses
D. Mycorrhiza.

Answer

**Step-by-Step Solution:**

1. **Understanding the Question**: The question asks about the process involved in the curing of tea leaves and which microorganism is responsible for this process.

2. **Identifying the Options**: The options provided are fungi, bacteria, viruses, and mycorrhizae.

3. **Researching the Curing Process**: Curing of tea leaves is a process that involves fermentation, which is essential for enhancing the flavor and aroma of the tea.

4. **Identifying the Microorganism**: The specific microorganism involved in the curing of tea leaves is Bacillus megatherium, which is a type of bacteria.

5. **Explaining the Role of Bacillus megatherium**: This bacterium plays a crucial role in the secondary fermentation process, which helps in increasing the drinking potential of tea and reducing its bitterness and harshness by adding desirable aromas and flavors.

6. **Eliminating Other Options**:
- Fungi are not primarily responsible for the curing of tea leaves.
- Viruses do not play a role in this process.
- Mycorrhizae refer to a symbiotic relationship between fungi and plants, which is unrelated to the curing of tea leaves.

7. **Conclusion**: Based on the information gathered, the correct answer to the question is "bacteria," specifically Bacillus megatherium.

**Final Answer**: Curing of tea leaves is brought about by the activity of bacteria (Bacillus megatherium).

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