Gin is flavoured with

Options

A. Juniper berries
B. Acorns of Oak
C. Apple juice
D. Cashew Apple

Answer

**Step-by-Step Solution:**

1. **Understanding Gin**:
- Gin is an alcoholic beverage that is primarily flavored with specific botanicals. The most notable flavoring agent in gin is juniper berries.

2. **Identifying the Key Ingredient**:
- The primary ingredient that gives gin its distinctive flavor is juniper berries. These berries undergo fermentation to produce gin.

3. **Analyzing the Options**:
- **Option A: Juniper Berries** - This is the correct answer as gin is flavored with juniper berries.
- **Option B: Acorns of Oak** - This is incorrect as acorns are not used to flavor gin; they are used in baking and cooking.
- **Option C: Apple Juice** - This is also incorrect because apple juice is a non-alcoholic drink and not used in gin production.
- **Option D: Cashew Apple** - While cashew apples can be fermented, they are not the primary flavoring for gin, making this option incorrect.

4. **Conclusion**:
- After analyzing all the options, the correct answer is that gin is flavored with juniper berries.

**Final Answer**: Gin is flavored with juniper berries.

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