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Common fungi used in preaparing the br...

Common fungi used in preaparing the bread is .........

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Fill in the blanks (a) Five kingdom classification of living organisms is given by ……… . (b) Basic smallest unit of classification is ……. . (c ) Prokaryotes are grouped in kingdom ……. . (d) Paramecium is a Protista because of its ....... . (e) Fungi do not contain ....... . (f) A fungus..... can be seen without microscope. (g) Common fungi used in preparing the bread is ....... . (h) Algae and fungi form symbiotic association called ....... . (a) Whittaker (b) Species (c ) Monera (d) Single cell (e) Chlorophyll (f) Mycelium (g) Moulds (h) Lichen

Fill in the blanks (a) Five kingdom classfication of living organisms is given by ……. (b) Basic smallest unit of classification is ……… (c) Prokaryotes do not contain ……….. (d) Paramecium is a protistan because of its ……… (e) Fungi do not contain ......... (f) A fungus .......... can be seen without microscope (g) Common fungus used in preparing the bread is .......... (h) Algae and fungi form symbiotic association called .........

Knowledge Check

  • Fungi used in the preparation of bread

    A
    Acetobacter
    B
    Penicillum
    C
    Saccharomyces
    D
    Aspergilus

  • Fungi used in baking industry

    A
    Saccharomyces cerevisial
    B
    Schizosacchromyces
    C
    Saccharomyces ellipsaideus
    D
    Rihzopus stolonifer

  • Common salt is used to preserve :

    A
    meat
    B
    fish
    C
    tamarind
    D
    All of the above

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