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What are the constituents of starch ?...

What are the constituents of starch ?

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The constituents of starch are amylase and amylopectin.
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OMEGA PUBLICATION-BIOMOLECULES -MULTIPLE CHOICE QUESTIONS
  1. What are the constituents of starch ?

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  2. Distinguish between the following: Glycolysis and Fermentation

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  3. Molisch test is answered by

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  4. Last product of protein digestion is

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  5. Express the following mathematical operations in scientific notation :...

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  6. Express the following mathematical operations in scientific notation :...

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  7. Express 900.0 in scientific notation

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  8. Express 2.2 (10*4) . 3.3 (10*5) in scientific notation

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  9. Express the following to four significant figures : 6.608792

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  10. Express the following to four significant figures : 42.392800

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  11. When amylases catalyse the hydrolysis of starch the final product obta...

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  12. Which is correct statement ?

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  13. Calculate equivalent weight of calcium hydroxide.

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  14. Both deoxyribose and ribose belong to a class of sugars called:

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  15. Which is not a reducing sugar?

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  16. Glucose overset (H2O) to C2H5OH + CO2 + Energy. The above reactio...

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  17. Which of the following carbohydrate is an essential constituent of pla...

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  18. The sweetest sugar among the following is

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  19. The disease Beriberi is caused due to deficiency of vitamin

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  20. Where is thyroxine hormone secreted?

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  21. The base unit that is absent in DNA is

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