Resistance to yellow mosaic virus in bhindi was transferred from a wild species and resulted in a new variety by Abelmoschus

Answer

### Step-by-Step Solution:

1. **Understanding the Problem**: The question refers to the development of a new variety of bhindi (okra) that is resistant to the yellow mosaic virus.

2. **Identifying the Original Species**: The scientific name of the common bhindi is *Abelmoschus esculentus*. This variety is susceptible to the yellow mosaic virus, which significantly reduces crop yield.

3. **Recognizing the Source of Resistance**: To combat the yellow mosaic virus, resistance was introduced from a wild species of *Abelmoschus*. This is a common practice in plant breeding where desirable traits (like disease resistance) are transferred from wild relatives to cultivated varieties.

4. **Classifying the Breeding Method**: The method used to create this new variety is known as mutation breeding, which involves inducing mutations to develop new traits.

5. **Naming the New Variety**: The new hybrid variety of bhindi that was developed through this process is called "Prabhani Kranti." This variety is specifically noted for its resistance to the yellow mosaic virus.

6. **Conclusion**: The introduction of the resistance trait from a wild species to the cultivated bhindi has led to the successful development of the new variety, Prabhani Kranti, which helps in overcoming the issue of crop yield reduction due to the virus.

### Final Answer:
The new variety of bhindi resistant to yellow mosaic virus is called **Prabhani Kranti**.

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