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The freezing point of 0.1 M solution of ...

The freezing point of 0.1 M solution of glucose `-1.86^(@)C`. If an equal volume of `0.3` M glucose solution is addd, the freezing point of the mixture will be (assume M=m)

A

`-7.44^(@)C`

B

`-5.58^(@)C`

C

`-3.72^(@)C`

D

`-2.79^(@)C`

Text Solution

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The correct Answer is:
C
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