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At what temperature (s) a 5% solution (w...

At what temperature `(s)` a `5%` solution `(w//V)` of glucose will develop an osmotic pressure of `7 atm`?

A

33.94 K

B

306.94 K

C

273 K

D

`33.94^(@)C`

Text Solution

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The correct Answer is:
To solve the problem of determining the temperature at which a 5% (w/v) solution of glucose develops an osmotic pressure of 7 atm, we can follow these steps: ### Step 1: Understand the given information We have: - Osmotic pressure (π) = 7 atm - Concentration of glucose solution = 5% w/v - Molecular weight of glucose (C₆H₁₂O₆) = 180 g/mol ### Step 2: Convert the percentage concentration to a usable form A 5% w/v solution means there are 5 grams of glucose in 100 mL of solution. Since we need to work in liters for the osmotic pressure formula, we convert 100 mL to liters: - Volume (V) = 100 mL = 0.1 L ### Step 3: Use the osmotic pressure formula The formula for osmotic pressure is given by: \[ \pi = CRT \] Where: - π = osmotic pressure - C = molarity (moles of solute per liter of solution) - R = ideal gas constant (0.0821 L·atm/(K·mol)) - T = temperature in Kelvin ### Step 4: Calculate the molarity (C) First, we need to calculate the number of moles of glucose in the solution: \[ \text{Moles of glucose} = \frac{\text{mass}}{\text{molecular weight}} = \frac{5 \text{ g}}{180 \text{ g/mol}} = \frac{5}{180} \text{ mol} \] Now, we can find the molarity (C): \[ C = \frac{\text{moles of glucose}}{\text{volume in liters}} = \frac{5/180}{0.1} = \frac{5}{18} \text{ mol/L} \] ### Step 5: Substitute values into the osmotic pressure equation Now we can substitute the values into the osmotic pressure equation: \[ 7 \text{ atm} = \left(\frac{5}{18} \text{ mol/L}\right) \cdot (0.0821 \text{ L·atm/(K·mol)}) \cdot T \] ### Step 6: Solve for T Rearranging the equation to solve for T: \[ T = \frac{7 \text{ atm}}{\left(\frac{5}{18}\right) \cdot (0.0821)} \] Calculating the right side: \[ T = \frac{7}{\left(\frac{5}{18}\right) \cdot (0.0821)} = \frac{7 \cdot 18}{5 \cdot 0.0821} \] Calculating this gives: \[ T \approx 306.94 \text{ K} \] ### Step 7: Convert to Celsius if needed To convert Kelvin to Celsius: \[ T(°C) = T(K) - 273.15 \approx 306.94 - 273.15 \approx 33.79 °C \] ### Final Answer The temperature at which a 5% solution of glucose will develop an osmotic pressure of 7 atm is approximately **306.94 K** or **33.79 °C**.
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