A 0.1539 molal aqueous solution of cane ...

A 0.1539 molal aqueous solution of cane sugar (`molar mass-342gmol^-1`) has a freezing of 271K while the freezing point of pure water is 273.15K. What will be the freezing point of an aqueous solution containing 5 g of glucose `(mol.mass=180gmol^-1)` per 100 g of solution.

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