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Starch is hydrolysed by enzyme ............

Starch is hydrolysed by enzyme ............ to maltose.

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Starch is a polymer of

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MODERN PUBLICATION-BIOMOLECULES-EXERCISE
  1. The two strands of the double helix of DNA are held together at defini...

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  2. Most of the naturally occurring .............. have D-configuration wh...

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  3. Starch is hydrolysed by enzyme ............ to maltose.

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  4. In RNA, the sugar is ............. and in DNA, the sugar is .............

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  5. What is denaturation of proteins ?

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  6. A mixture of 80% of copper and 20% of tin makes an alloy. Give explana...

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  7. Choose the correct alternative

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  8. DNA/RNA controls the transmission of hereditary effects.

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  9. The chemical name of vitamin B2 is riboflavin/ cyanocobalamin.

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  10. The disease xerophthalmia is caused by deficiency of vitamin D/vitamin...

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  11. Leucine/aspartic acid is essential amino acid.

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  12. The acidic character of glycine is due to ......... group.

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  13. Pairing of thymine with adenine occurs through three/ two hydrogen bon...

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  14. DNA is present in:

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  15. Not the relationship between the first two words and suggest a suitabl...

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  16. The conversion of sucrose to glucose and fructose is carried out by am...

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  17. Chemically denaturation does not change the primary structure of prote...

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  18. Collagen is a fibrous/ globular protein.

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  19. Explain isoelectric point of alpha-amino acids.

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  20. alpha-D-glucose and beta-D-glucose are anomers/epimers.

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