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What is denaturation of proteins ?...

What is denaturation of proteins ?

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Explain briefly the denaturation and renaturation of proteins.

Which of the statements about "Denaturation" given below are correct ? (A) Denaturation of proteins causes loss of secondary and tertiary structures of the protein. (B) Denturation leads to the conversion of double strand of DNA into single strand (C) Denaturation affects primary structure which gets distorted Options:

Protein found in a biological system with a unique three dimensional structure and biological activity is called a native protein. When a protein in its native form, is subjected to a physical change like change in temperature or a chemical change like, change in pH, denaturation of protein takes place. Explain the cause.

Coagulation of egg white on boiling is an example of denaturation of protein. Explain in terms of structural changes.

what is the function of proteins in our body?

What are proteins ?

How does the intestinal juice contribute in the digestion of proteins ?What provides alkaline pH in small intestine?

What is denatured alcohol?

MODERN PUBLICATION-BIOMOLECULES-EXERCISE
  1. Why are vitamins essential to us ? Give the roles of various vitamins ...

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  2. What is zwitter ion ? Give the zwitter ion structure of a-amino acid.

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  3. What is denaturation of proteins ?

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  4. What do you mean by inversion of cane sugar ?

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  5. What is mutarotation ?

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  6. What are carbohydrates?

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  7. Give reactions of glucose with HI.

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  8. A mixture of Zinc, Copper and nickle makes an alloy.

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  9. Which one the following is a disaccharide : Starch, Maltose, Fructose,...

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  10. Give reason for the following statement- German silver is not a metal.

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  11. Write the name of vitamin whose deficiency causes bone deformities in ...

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  12. Write two sources of vitamin C and disease caused by its deficiency.

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  13. What are carbohydrates?

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  14. What is the difference between alpha - glucose andbeta- glucose ? Writ...

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  15. Explain the given statement- Dutch metal is an alloy.

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  16. Name the three major classes of carbohydrates and give the distinctive...

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  17. Various parts of the machines and electrical devices are made of a cer...

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  18. Explain the following terms in relation to proteins: Denaturation.

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  19. Explain the following statement- Dutch metal is not a metal.

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  20. Describe the following statement- Aircrafts and aeroplanes are made up...

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