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Use your brain power Sometimes, yoghur...

Use your brain power
Sometimes, yoghurt becomes bitter and froths up. Why does this happen ?

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TARGET PUBLICATION-USEFUL AND HARMFUL MICROBES-EXERCISE
  1. Smear a drop of fresh buttermilk on a glass slide. Stain it with methy...

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  2. Why do doctors advise you to take yoghurt or buttermilk if you have in...

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  3. Use your brain power Sometimes, yoghurt becomes bitter and froths up...

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  4. Which different milk products are obtained at home by fermentation of ...

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  5. How many different industries depend upon the Lactobacilli bacteria?

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  6. Answer the following question: Which types of cottage industries and ...

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  7. Take a plantlet of fenugreek, groundnut or any other bean and steriliz...

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  8. Bring 'active dry yeast' from the market. Mix a spoonful of yeast, two...

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  9. Bring 'active dry yeast' from the market. Mix a spoonful of yeast, two...

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  10. Bring ‘active dry yeast’ from the market. Mix a spoonful of yeast, two...

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  11. Bring ‘active dry yeast’ from the market. Mix a spoonful of yeast, two...

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  12. Recently, it has been made compulsory in India and some other countrie...

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  13. Why are wineries located near Nashik in Maharashtra?

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  14. Chapattis made from wheat only swell up but bread becomes spongy, soft...

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  15. Which changes do you notice in leather articles and gunny (jute) bags ...

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  16. Answer the following question: For what different purpose do you use ...

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  17. Why do these articles not get spoilt during the summer or winter?

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  18. Use your brain power Salt is applied on the inner surface of pickle ...

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  19. Use your brain power Which perservatives mixed with ready- to-eat fo...

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  20. Find out the uses of fungi to plants and animals?

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