A
B
C
D
Text Solution
Verified by Experts
The correct Answer is:
Similar Questions
Explore conceptually related problems
Recommended Questions
- Streptococcus lactis is responsible for
Text Solution
|
- Streptococcus is used in preparation of
Text Solution
|
- which of the following is responsible for yoghurt formation ? (a) Stre...
Text Solution
|
- Streptococcus experiment proves that
Text Solution
|
- Assertion. Milk becomes sour if kept at room temperature for a long ti...
Text Solution
|
- Lactobacillus lactis, Clostridium, Lactobacillus cremoris, Streptococc...
Text Solution
|
- Lactobacillus lactis, Bifidobacterium bifidum, Lactobacillus cremoris,...
Text Solution
|
- Lactobacillus lactis , Lactobacillus delbrueckii, Lactobacillus cremor...
Text Solution
|
- The enzyme produced by Streptococcus is used to
Text Solution
|