Which one of the following combinations ...

Which one of the following combinations of organisms are responsible for the formation and flavour of yoghurt

A

Bacillus megathermus and Xanthomonas sp.

B

Bacillus subtilis and E. coli.

C

Rhizobium meliloti and Azobacter

D

Lactobacillus bufgaricus and Streptococcus thermophilus

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The correct Answer is:

D

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