The fasting sugar level (F) and the post pransial blood suugar level (PP) of a patient was monitored for four weeks W1, W2, W3, W4, and the readings (in mg/dl) for the four weeks are as follows:
F/PP : 170/220,150/180,120/150, 90/120.
These have been presented through a bar graph. The normal range is considered to be :
F/PP,70-100/100-130.

during which week was the fasting blood sugar level of the patient approximately `115.5%` above the upper limit of normal PP blood sugar level ?

Options

A. W2
B. W1
C. W3
D. W4

Answer

A