In India, we find mangoes with different flavours, colours, fibre content , sugar content and even shelf-life. The large variation is on account of

Options

A. species diversity
B. induced mutations
C. genetic diversity
D. hybridisation

Answer

C

Explanation

India has `1, 000` varieties of mango. This is due to the genetic diversity i.e., a singles show high diversity at the genetic level over its distributional range.