Long distance, competitve runners are usually small and wiry and run more slowly than sprinters, who run much shorter distances and generally have a loarger bulk of nuscles. Which of the following best explains the differences between the two types of runners?

Options

A. Long distance runners run more slowly because lactic acid quickly builds up in muscels and causes fatigue. Sprinters increase the oxygen supply to each muscle, enough for lactic acid to build up in their muscles.
B. The large muscels of sprinters increase the oxygen supply to each muscle, preventing lactic acid from forming.
C. Sprinters do not run for long enough for sufficient lactic acid to build up in their muscles therefore they can have large muscles for more power. By being lighter and running more slowly long distance runners ensure that their muscles receive enough oxygen for aerobic respiration.
D. sprinters run faster because their large muscles have more blood running through them to stop anaerobic respiration from taking place. Long distance runners run more slowly because they are using the energy from anaerobic respiration, which does not produce as much ATP as aerobic respiration.

Answer

C