Explain the process of pasteurization.

Explanation

**Step-by-Step Solution:**

1. **Definition of Pasteurization:**
Pasteurization is a process aimed at destroying harmful microorganisms in liquid food products. It is primarily used for liquids such as milk, juices, and other beverages.

2. **Purpose of Pasteurization:**
The main goal of pasteurization is to kill pathogens and spoilage microorganisms that can cause foodborne illnesses or spoilage, thereby making the food safe for consumption.

...