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Alcohol is produced during the process o...

Alcohol is produced during the process of

A

Photosynthesis

B

Aerobic respiration

C

Anaerobic respiration

D

None of these

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AI Generated Solution

The correct Answer is:
**Step-by-Step Solution:** 1. **Understanding the Processes**: First, we need to understand the different processes mentioned in the options: photosynthesis, aerobic respiration, anaerobic respiration, and none of these. 2. **Identifying the Correct Process**: Alcohol is primarily produced through a process known as fermentation. Fermentation occurs when glucose is broken down in the absence of oxygen, leading to the production of alcohol (ethanol) and carbon dioxide. 3. **Glycolysis**: In fermentation, the initial step is glycolysis, where glucose is converted into pyruvate. This occurs in both aerobic and anaerobic conditions. 4. **Conversion of Pyruvate**: In anaerobic respiration, pyruvate is converted into acetaldehyde and then into ethanol. This is specifically what happens in alcoholic fermentation, which is carried out by yeast. 5. **Conclusion**: Since alcohol is produced during the anaerobic process of fermentation, the correct answer to the question is option three: anaerobic respiration. **Final Answer**: Alcohol is produced during the process of anaerobic respiration. ---
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  • During the process of mitosis.

    A
    two identical nuclei are formed
    B
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    C
    two identical daughter cells are formed
    D
    four identical daughter cells are formed
  • AAKASH SERIES-RESPIRATION IN PLANTS-Exercise-I (Fermentation)
    1. Alcohol is produced during the process of

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    2. NADH^(+)H^(+) is utilized in this reaction during alcoholic fermentat...

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    3. The only enzyme that catalyses the reduction of substrate in the bioch...

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    4. In Alcoholic fermentation of Glucose, the net gain of NADH(2) is

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    5. Fermentation is

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    6. Enzyme catalysing reduction of acetaldehyde in fermentation is

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    7. The enzymes that convert pyruvic acid into ethanol are

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    8. When respiratory substrate is cereal/ starch/ sprouting potato tuber, ...

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    9. In anaerobic condition, producing alcohol value of RQ will be

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    10. How much of the energy of a glucose molecule is released in anaerobic ...

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    11. Source of hydrogen for the reduction of acetaldehyde into ethyl alcoh...

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    12. End product of anaerobic respiration is

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    13. Partial oxidation and the break down of glucose to Pyruvic acid withou...

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    14. Dough kept overnight in warm weather becomes soft and spongy because o...

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    15. In hurdle race, which of the following is accumulated in the leg muscl...

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    16. Choose the correct combination of labelling the molecules involved in ...

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    17. Choose the correct combination of labeling the number of carbon compou...

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    18. Name the type of respiration labeled x in the given diagram

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